Recipes
A collection of my favourite recipes, stored here so that I can access them easily from wherever, and send them to friends. All recipes are vegan, except where I have added a note on what to change to make it vegan, or where it is obvious (e.g. cheese to vegan cheese; butter to vegan butter or spread).
- Coconut Chickpea Curry
- Kale and Leek Bake
- Coconut Curry Lentil Soup
- Vegetarian Peanut Soup
- Lentil Soup
- Chana Masala
- Vegan Paella
- Bulgur Salad with Cucumbers, Red Peppers, Chickpeas, Lemon & Dill
- 1-Hour Vegan Shepherd’s Pie
- Vegan Fall Pasta Salad
- Spiced Lentil and Butternut Squash Soup
- Vegan Goulash with Smoked Tofu and Potatoes
- Mom’s Ultimate Vegetarian Lentil Loaf
- Texas Caviar
- Hot German Potato Salad
- Spiced Aubergine Bake
- Sweet and Sour Chickpeas Peppers Broccoli
- Hearty Mushroom Goulash
- Frankies
- Vegan Burrito with Spanish Rice
- Healthy 5-Ingredient Granola Bars
- Quick N’ Healthy Vegetable Pasta Salad
- Vegan Spinach and Artichoke Pasta
- Spicy Tomato Gnocchi With White Beans, Spinach and Vegan Sausage
- Vegan Garlic Noodles
- Easy Vegan Spinach and Mushroom Lasagna
- Curry Chickpea Salad Wraps with Toasted Coconut
- Honey Mustard Lentil Vegetable Salad (replace honey with agave or maple syrup)
- Vegan Mac and Cheese
- Vegan Sweet Potato and Peanut Enchiladas
- Greek Pasta Salad with Easy Greek Vinaigrette
- Vegan Caesar Pasta Salad with Chickpeas
- Vegan Butternut Squash Mac and Cheese
- Vegan Pumpkin Pasta with Spinach and Mushrooms
- Gnocchi With Garlic Tomato Sauce (but maybe double the ingredients, as this only makes enough for about 2 meals)
- Chickpea Frittata With Sage and Rosemary
- Vegan Tuna
- Slow Cooker Tofu Butter Chicken (Vegan)
- Vegan ‘Egg’ Salad Sandwich
- Vegan Fajita Pasta with Chickpeas and Peppers
- Vegetable Cacciatore with Rotini
- Vegan Macaroni Salad
- Tofish and Chips
- Flavourful Pea Pulao with Lemon